Chapter 680: Refreshing Taste


    Trantor: EndlessFantasy Trantion Editor: EndlessFantasy Trantion


    “All right, I’ll go wash them now.” Madam Ma took the beans and went to wash them.


    Jiang Nainai wanted to help, but Su Binn refused.


    Since Lin Qin had fully recovered, she went to help light the fire. Meanwhile, Shen Qiuchuan and the others went to the mountain to gather more mung beans.


    Su Binn pulled out the other mung bean sprouts and washed them. Just that batch alone weighed dozens of pounds. She nned to go to town in the afternoon to sell them.


    A few of them were busy making lunch together. They were happy and could not wait to taste the new dishester, so theyughed and chatted to pass the time.


    Su Binn prepared garlic, ginger, chili, and red and green peppers. Then, she prepared the seasonings before washing the red and green peppers. After removing the seeds from the peppers, she cut them to shreds.


    Soon after, she heated the pot, added oil, and then ced onions, ginger, and garlic into the pot. Afterward, she stir-fried them until they were fragrant.


    Su Binn said, “Grandma, please increase the fire.”


    Lin Qin replied, “Okay, I’ll add more firewood to the stove.”


    The older woman smelled the fragrance and became wide-eyed. Since she only added fire to the stove, she did not feel too tired. After all, she felt more energetic after recovering.


    “You must use a hotter me when stir-frying to make the fragrance appear more.”


    Madam Ma had be more familiar with her niece and happily said, “It smells delicious. I can’t wait to taste the food.’


    “Don’t worry, Aunt Ma. We can eat soon,” Su Binn smiled back.


    Jiang Nainai looked outside and said, “The others should be home soon. It’s almost noon, and they usuallye back around this time. Oh, there they are. ”


    “It’s good they’re back in time for lunch,” Su Binn said as she ced the red and green peppers into the pot. After stir-frying the ingredients, she added the mung bean sprouts into the pot.


    She kept tossing the sprouts to prevent them from sticking to the pot, saying, “Aunt Ma, Nainai, watch how I toss the ingredients. Then you can make this dish yourselves next time. It’s delicious and nutritious, especially for Nainai.”


    “All right.”


    Madam Ma and Jiang Nainai watched seriously while Su Binn exined each step in detail. Nheless, the dish was rtively simple, so the duo could quickly remember the steps.


    After stirring and tossing the ingredients, Su Binn added the seasoning. She used her own blend of ingredients for the seasoning to make it taste as best as possible.


    Soon after, she finished cooking the dish. She scooped some out into a small bowl and gave it to Lin Qin and the others to taste. “Here, try this and tell me how it tastes.’


    Su Binn picked some up with her chopsticks and brought them to Lin Qin’s mouth. Lin Qin took a bite and could smell its light and sour fragrance. The dish was also slightly spicy, giving it a different dimension.


    “Wow, it’s delicious! I didn’t know you could make something so delicious for winter seasons.”


    When Madam Ma and Jiang Nainai tasted the dish, they were also full of praise. They thought it was tasty and refreshing, yet not greasy.


    “Yeah, it’s delicious!”


    “Cousin Binn, your cooking is perfect!” Jiang Nainai’s admiration for Su Binn grew. The former’s eyes would sparkle whenever she looked at Su Binn.


    “This is a simple dish, so you will do well when cooking it next time.


    Grandma, you can visit Su Teng Vige with Aunt Ma and Nainai whenever you want. Then I can teach you to make other dishes. The vige is livelier than ever.’


    Lin Qin had visited Su Teng Vige before. Shen Qiuhua had also told her how lively it had be. Therefore, Lin Qin was eager to revisit the vige.


    She said, “We’ll visit when winter ends. You and your mother should visit us more often, too.’


    “We will, Grandma,” Su Binn smiled and nodded.


    One dish was not enough, so Su Binn also made hot and dry noodles for everyone. Of course, she also prepared a te of cut-dried sausages because she knew Shen Qiuchuan and Shen Zhishan enjoyed it.


    Su Binn knew dried sausages were famous because she visited Su Fengchen’s shop during the New Year and saw many customers there. Some even made preorders for the following day.


    Lin Qin smiled non-stop as she enjoyed the lively atmosphere.


    ‘l want Qiuhua and Binn to visit more often. I’m so happy now that Ma’s temper has improved. My family will do much better soon.’


    When the others returned with their basket of mung beans, they smelled the fragrance wafting from the house.


    “We never smelled such fragrancesst time. We only got to eat the simplest food. However, things are different now.”


    “l can smell the fragrance as soon as I get home. It must be Binn cooking something delicious for us.”


    Shen Qiuchuan and his son looked forward to eating. They were in a hurry to return when it was time to eat because they knew they could eat something new and delicious. The duo could not stop thinking about what they would eat.


    Although they had eaten many dishes these past few days, they were all delicious. The father-son duo were in good spirits after eating good food.


    Shen Mohen added, “Cousin Binn’s cooking is incredibly delicious. She can even cook radishes and cabbages in various ways.”


    Su Binn could make the most ordinary foods delicious, and the family ate well.


    When Zhou went out to get some firewood, she smelled the fragrance and said, “Qiuchuan, your family must be cooking something tasty again. I can smell the fragrance from here.”


    Zhou smelled various fragrances every day and felt tempted to approach the family. However, Shen Qiuhua was generous and brought her some food to try. Zhou even thanked Shen Gang and the others for their generosity.


    Shen Gang smiled. “My granddaughter is excellent at cooking, and my daughter is so dutiful. We’ve been eating well these past few days.”


    He could not help but humbly brag about his daughter and granddaughter to the neighbors. He all felt a sense of pride.


    Su Binn saw the group returning and said, “Grandpa, wash your hands. It’s time to eat.”


    Everyone was in high spirits as they washed their hands and entered the house. They were eager to eat.


    Madam Ma said, “Binn made hot and dry noodles and stir-fried mung bean sprouts. It’s so delicious. You’ll know what I mean soon enough.”


    Shen Qiuchuan looked at therge te of mung bean sprouts and said excitedly, “These are the ones we grew, right?”


    Madam Ma nodded. “Yes, there are still a few dozen pounds over there.


    Binn said she’ll go to town to sell them.”


    However, Madam Ma felt slightly nervous because mung bean sprouts were new to the vigers and townsfolk. She did not know if they would recognize such a thing.


    She initially wondered how to market them. Still, she felt less worried because Su Binn was there..