Chapter 1034 No Progress At All
Chapter 1034 No Progress at All
Aimee had always been very precise when it came to cooking. She told everyone that dinner would
be served at 6 pm, and sure enough, it was served promptly at 6 pm. However, even though the
time had beenmunicated well in advance, there were still a table full of hungry people waiting
for dinner.
Everyone had been looking forward to this meal sincest night and had barely eaten anything all
day just so they could enjoy Aimee''s cooking. Aimee couldn''t quite understand their thinking but
was happy to see everyone so enthusiastic about her food.
As the chef, Aimee cared most about the diners'' mood. It was easy to tell if they genuinely enjoyed
the food or were just pretending. So she felt a great sense of aplishment when everyone
raised their sses and thanked her for preparing such a delicious meal.
Beata was especially happy because as long as they were still on board the cruise ship, it was still
her birthday celebration. She boldly dered that she was the luckiest person in attendance
because no one else got an entire birthday meal prepared by Aimee herself! And best of all, Aimee
even made Beata''s favorite dish - red wine braised beef stew!
Eden couldn''t stop praising Aimee after trying her dish and started calling her "family." But after
three rounds of drinks, everyone began discussing restaurant ideas again.
Aimee decided that creating a concept menu wasn''t really her thing since it required research and
interest in that area which she didn''t have much passion for. If forced to create one though, she
wouldn''t mind doing so but would rather spend more time performing surgeries than researching
menus.
The group agreed with Aimee''s decision not to pursue a concept menu further but needed to
determine who their target audience should be before moving forward with any other ns for their
restaurant venture.
Their restaurant was not the type for simple meals, and from the pricing, it was clear that it wasn''t
cheap.
Ben spoke up, "The location is actually quite difficult to work with. If we want to open a high-end
restaurant there, we''ll have to spend a lot of time on the road. The surrounding environment also
doesn''t really lend itself to being very upscale."
Walter replied, "Actually, you don''t need to worry about that issue. Right now it''s all old houses over
there and the residents are mostly older people. But in the next ten years, they will definitely
demolish everything and re-n the area. We''re just getting ahead of things."
Eden added in, "Actually rumors about demolition have been going around for two or three years
now, but prices are just too high so no one has made any moves yet."
Ben looked at Eden and asked him directly, "So what you''re saying is that you want in?"
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Eden responded confidently, "We''re just waiting for someone else toe along with an opportunity
like this one - whoever gets their hands on thisnd will reap huge benefits down the line."
Miles chimed in skeptically, "That''s all well and good but who''s going to take on such a big risk?"
This kind of thing was actually veryplicated - if everything went smoothly, then everyone would
be happy and rtionships between them and the authorities would be good all around. But if
anything went wrong, then danger could be lurking around every corner.
That was why even after such a long time had passed, there had been no progress made
whatsoever.